UnLimited

Providing Unlimited Recipes and Support For Those on a Limited Diet.

Recipes - for your pleasure

Contributor Name Recipe Title Recipe Category Date Submitted
Gluck, Shulamis Baked apples gluten_free May 31, 2020 View recipe
Gluck, Shulamis Corn salad gluten_free June 01, 2020 View recipe
Gluck, Shulamis Fruit appetizer gluten_free June 01, 2020 View recipe
Gluck, Shulamis Hot fruit desert gluten_free June 01, 2020 View recipe
Gluck, Shulamis Israeli potatoes gluten_free June 01, 2020 View recipe
Gluck, Shulamis Potato kugel gluten_free May 31, 2020 View recipe
Gluck, Shulamis Potato salad gluten_free June 02, 2020 View recipe
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Baked apples

Ingredients:

  1. 1: Desired amount Apples
  2. 2: Pour drop of honey on each apple Honey
  3. 3: Sprinkle Cinnamon

Directions:

Preheat oven to 350 Take desired amount of apples wash well. Core apples put in pan. Sprinkle cinnamon and honey on each apple cover pan with foil bake 2 hrs

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Corn salad

Ingredients:

  1. 1: 2 cans Corn
  2. 2: 3-4 tablespoons Mayonnaise
  3. 3: 6 Dill pickles
  4. 4: One large tomato Tomato
  5. 5: One small or half large Green pepper

Directions:

Open up cans pour in large bowl dice up vegetables add desired amount of mayonnaise. Mix well. Don’t need salt because pickles are salty.

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Fruit appetizer

Ingredients:

  1. 1: 2 Whips
  2. 2: Bag Frozen strawberries
  3. 3: Can Mandarin oranges

Directions:

Mix strawberries with whips in food processor strain can of mandarins add mandarins to mixture. Pour into small bowls or cups

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Hot fruit desert

Ingredients:

  1. 1: Can Cherry pie filling
  2. 2: Can Peaches
  3. 3: Can Pears

Directions:

Open up cans. Drain liquid. Cut peaches to bite size pieces. Put on bottom of glass Pyrex baking dish. Cut pears into bite size pieces pour over peaches. Pour cherry pie filling on top. Cover and warm in oven. If like cinnamon can add sprinkle of cinnamon to each layer optional.

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Israeli potatoes

Ingredients:

  1. 1: Dash Black pepper
  2. 2: Desired amount Peperica
  3. 3: Desired amount Potatoes
  4. 4: Desired amount Salt
  5. 5: Drizzle over potatoes Oil

Directions:

Take as many potatoes as you desire. Peel potatoes. Wash potatoes. Cut potatoes lengthwise in about one inch slices. Can use sweet potatoes as well. Spray pan. Put potatoes single layer in pan put oil on potatoes add spices. Put in oven on 350 for an hr

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Potato kugel

Ingredients:

  1. 1: 10 potatos
  2. 2: 1 large onion
  3. 3: 3/4 cup oil
  4. 4: 5 eggs
  5. 5: 1 TBS salt
  6. 6: dash pepper

Directions:

Preheat oven to 450 peel potatoes wash cut in half lengthwise put in bowl of water peel and wash onion cut in chunks. Check 5 eggs set aside. Spray 9 by 13 pan with oil spray or use a little oil and s

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Potato salad

Ingredients:

  1. 1: 1 Tablespoon Pickle juice
  2. 2: 1 teaspoon Mustard
  3. 3: 1/2 Sweet onion
  4. 4: 3 Pickles
  5. 5: 3 Tablespoons Mayonnaise
  6. 6: 6 Potatoes

Directions:

Peel potatoes. Wash potatoes. Boil till soft. Pour hot water out immediately. Put potatoes on a plate to cool. Dice pickles, cut sweet onion in small pieces. Dice potatoes. Put in a large bowl or 9 by 13 pan. Add pickles and onion. Put mayonnaise, mustard,pickle juice and mix well. Cover and refrigerate till time to serve. Please note there isn’t salt in this recipe due to pickles being salty. Enjoy!